FRUIT AND VEGETABLES | VEGETABLES | Tomatoes - Aubergines - Peppers

Green bell pepper ⚖

510390

Green peppers are crunchy and slightly bitter vegetables harvested before they are fully ripe. They are one of the most versatile peppers in cooking, prized for their firm texture that holds up well when cooked. They are sold by the kilo according to your needs and professional uses. Green peppers are a staple in cuisines around the world. They are excellent for adding colour and crunch to salads, ratatouilles, vegetable stir-fries and stuffings. Their herbaceous flavour pairs perfectly with grilled meats, Mediterranean stews and Mexican or Asian-inspired dishes. Storage and preparation tips: Peppers should be stored in a cool, dry place to preserve their firmness. It is recommended that they be consumed quickly after purchase. For optimal use, they can be roasted in the oven or over a flame to easily remove the skin, making them more digestible. Location in store: Atelier Fruits Legumes
a carton = 5 Kg
a piece ≃ 150 g