FROZEN | BAKERY | INGREDIENTS |
Bread
❆ Seed bread 16x450g BRIDOR RECETTE LALOS
205036
The Frédéric Lalos signature, MOF Boulangerie, based in Paris XVth, guarantees a rigorous selection of French flour, without additives, without improvers, a homemade sourdough, a long rest of the dough pieces, before baking in a hearth oven, a contribution of fibers, and better conservation after cooking, thanks to superior hydration of the dough pieces. Like a memory of our breads of yesteryear, this fiber-rich bread is characterized by its rustic shape and its made-to-measure mix of cereals: brown flax, yellow flax, sunflower and wheat flakes to gain in flavor and aroma. Its taste is modern, smooth and very slightly sweet.
The best of the artisanal tradition linked to the industrial rigor of a major player in the bakery and pastries
Bridor claims French excellence, because the company has been able to adapt traditional methods to today's industrial processes. Bridor's success has been built on its know-how and on the pursuit of tradition, namely a scrupulous selection of ingredients, respect for the process as well as the product. Bridor has been able to adapt to new market requirements by guaranteeing a level of quality, consistency and food safety. This company is attentive to new trends and innovations, and constantly seeks to improve in order to adapt its products to market expectations. Its collaborations with the MOF baker Frédéric Lalos and the Maison Lenôtre strengthen its range of exceptional products.
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Location in store: Surgelé - Vitrines 26
a carton = a piece
a piece = 7.2 Kg
a piece = 16 portions