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Fishes | Gray sea bream, gilthead sea bream, fillets... | Le Delas
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Tide | Fishes | Gray sea bream, gilthead sea bream, fillets...

Wild gilt-head bream ⚖

Wild gilt-head bream ⚖


Farmed gilt-head bream 400/600g ⚖

Farmed gilt-head bream 400/600g ⚖


Grey bream 0.8/1kg ⚖

Grey bream 0.8/1kg ⚖


Whole mahi-mahi 800/1000 ⚖

Whole mahi-mahi 800/1000 ⚖


Farmed gilt-head bream 300/400g ⚖

Farmed gilt-head bream 300/400g ⚖

Heat your pan with a drizzle of olive oil. Place the sea bream in the very hot pan to sear them. Cook each side of the sea bream for about 2 minutes.
Gray sea bream fillet ⚖

Gray sea bream fillet ⚖


Gilt-head bream fillet ⚖

Gilt-head bream fillet ⚖


Farmed gilt-head bream 600/800g ⚖

Farmed gilt-head bream 600/800g ⚖


Grey bream 0.3/0.5kg ⚖

Grey bream 0.3/0.5kg ⚖


Farmed gilt-head bream 800g+ ⚖

Farmed gilt-head bream 800g+ ⚖


Grey bream 0.5/0.8kg ⚖

Grey bream 0.5/0.8kg ⚖


Organic gilt-head bream 400/600g

Organic gilt-head bream 400/600g


Mahi-mahi fillet ⚖

Mahi-mahi fillet ⚖


Farmed gilt-head bream french origin 800g/1kg ⚖

Farmed gilt-head bream french origin 800g/1kg ⚖


Grey bream 1/2kg ⚖

Grey bream 1/2kg ⚖



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