FROM THE SEA | CRUSTACEANS | Spiny lobster

Langoustine calibre 20/30 ⚖

610045

Delicacy and versatility for your seafood creations The 20/30-size langoustines, selected by Atelier Marée de Le Delas, are particularly prized by professionals for their excellent balance between the delicacy of the flesh and the number of pieces per kilo. This size (containing between 20 and 30 individuals per kilo) offers medium-sized specimens, perfect for blending harmoniously into a wide range of culinary preparations. Its delicate flesh, firm yet melt-in-the-mouth, reveals subtly sweet and briny notes, guaranteeing an elegant flavour profile for your dishes. Professional uses, preparation and storage: ► Culinary applications: Thanks to its size, this size is ideal for garnishing mixed platters, seafood risottos or gourmet shellfish salads. In the kitchen, these langoustines excel when simply seared on the griddle, fried in a light tempura batter, or incorporated into delicate fish casseroles. They also make an excellent choice for seafood platters, offering a refined dining experience with generous portions. ► Preparation: To preserve the pearly texture and sweetness of the product, very brief cooking is recommended. Paying close attention to the heat will prevent the flesh from shrinking. The shells, although smaller than those of larger sizes, remain a valuable source of flavour to enrich your stocks, shellfish butters or cooking juices. ► Storage: Fresh seafood must be stored on a bed of ice in a refrigerated room, between 0°C and +2°C. For optimal organoleptic quality, it is advisable to process the pieces quickly after receipt. Location in store: Atelier Marée
a piece ≃ 1 Kg