FRESHLY PREPARED | SEAFOOD PRODUCTS | Herring - Rollmops - Haddock
Smoked mild herring fillets in oil Label Rouge 2kg JC DAVID
027111
World-famous for its sublime silvery colour, the herring is a noble fish that lives in Europe in the cold waters of the northern seas. Called the "wheat of the sea" by the Gauls, it reigned supreme during Lent in the Middle Ages. In Boulogne-sur-Mer, between November and December, during the traditional "herring season", fishermen set off in search of herring as they make their annual migration along the Opal Coast. Over the course of a single night, Boulonnais fishermen can bring up several tonnes of herring in their nets, within the strict limits of the regulatory quotas. A few hours later, the inshore herring is salted and then carefully preserved at the J.C. David premises. David to be carefully prepared, then packed in oil in 2kg trays. Location in store: Frais Elaboré - Allée 30
Label Rouge
a piece = 2 Kg