FRESHLY PREPARED | SALTED PASTRIES - SAVOURY CANAPES | Savoury petits fours
Cheese petits fours x24 330g MIX BUFFET
015142
A festive assortment of four savoury bites with characterful cheeses, ready to serve after simply reheating. Ideal for cocktails, buffets, catering platters or refined aperitifs, this mix combines traditional know-how with carefully selected cheeses: Emmental, Chèvre, Bleu and Reblochon. Each defrosted bite retains its melt-in-the-mouth texture and good cooking properties. 4 varieties: ► Emmental gougères: light choux pastry filled with melted Emmental cheese. ► Mini cakes with goat's cheese, semi-dried tomato and basil: moist and fragrant. ► Special breads with blue cheese sauce: tasty bite with soft bread, seeds and blue cheese cream. ► Reblochon puff pastries: crispy golden pastry and creamy melted Reblochon cheese filling. Culinary uses : Reheat directly without defrosting first. Perfect as an appetiser or as part of a cocktail party. Serve with salad, dried fruit or condiments. Recommended reheating method: ► Conventional oven: Preheat to 180 °C. Reheat for 6 to 8 min at half-height. ► Microwave: use not recommended. Product rigorously selected by Le Delas, available at Rungis and on delivery.
Mix Buffet: Catered salads, gourmet bowls and fresh snacks. Culinary expertise for 25 years.
With over 25 years of expertise in the food industry, Mix Buffet offers recognised expertise in the creation of its salads and catering products. The group focuses on culinary excellence by selecting the finest ingredients, devising original combinations and enhancing each dish with homemade sauces. This approach enables it to offer a varied range of gourmet salads and bowls, meeting the expectations of consumers looking for healthy, tasty and convenient solutions for self-service or assisted sales.See all products in this range
Location in store: Allée Produits Festifs
a carton = 4 pieces
a piece = 330 g
a piece = 24 portions