Logo Le Delas Rungis

Buttered potatoes with broken summer truffles 6x150g | Le Delas Rungis wholesaler
 >> See the complete file on the LE DELAS Rungis website >> 

FRESHLY PREPARED | READY MEALS | Single portion ready meals

Buttered potatoes with broken summer truffles atm.packed 6x150g REFLETS DE NOS TERROIRS

014820
Buttered potatoes with broken summer truffles atm.packed 6x150g

This mashed potatoes with fresh butter and summer truffles is a ready-to-heat ready-to-heat accompaniment perfect for your holiday dishes. 6 mini trays of 150g in 1 tray under modified atmosphere. In a bain-marie: place the product (in its original packaging) in simmering water for 30 minutes. In a traditional oven: place the product in the oven (in a suitable dish) at 175°C (thermostat 6) for 30 minutes. Location in store: Allée Produits Festifs
a carton = 2 pieces
a piece = 900 g
a piece = 6 portions

 >> See the complete file on the LE DELAS Rungis website >> 

This product is part of the Single portion ready meals selection from Le Delas, wholesaler in Rungis :

Carbonara lasagne wood box 300g

Quiche lorraine 2x±150g KIRN PRODUCTION

Bolognese lasagne tub 400g TER BEKE

Shepherd's pie wooden box 300g

Oven-roasted cottage pie wooden box 300g LA BOX REPAS

Macaronis and ham gratin tub 400g TER BEKE

Salmon lasagne tub 400g TER BEKE

Cottage pie of duck gratin wooden box 300g LA BOX REPAS

Salmon and scallops gratin wooden box 300g

Penne and salmon gratin wooden box 300g

Bacon and emmental roesti (potato pancake) 20x120g KIRN PRODUCTION

Roesti (potato pancake) 20x120g KIRN PRODUCTION

Penne gratin with bouchée à la reine sauce wood tub 300g KIRN PRODUCTION

Vegetable tian gratin wood tub 300g KIRN PRODUCTION

Gratin dauphinois wood tub 300g KIRN PRODUCTION

Lasagna with fresh salmon and leeks 450g KIRN PRODUCTION

Fresh salmon gratin with spinach 300g KIRN PRODUCTION

Gratin dauphinois 2 parts aluminum tub 430g VERRIÈRE TRAITEUR

Burgundy snails with cream and Chablis atm.packed 4x150g REFLETS DE NOS TERROIRS

Scallops Normandy style atm.packed 4x150g REFLETS DE NOS TERROIRS

Veal sweetbreads with creamy champagne sauce and morel mushrooms atm.packed 4x150g REFLETS DE NOS TERROIRS

Corolla of sole stuffed with nantua sauce atm.packed 2x220g REFLETS DE NOS TERROIRS

Red Label chicken fillet stuffed with yellow wine and morels sauce atm.packed 2x220g REFLETS DE NOS TERROIRS

Buttered potatoes with broken summer truffles atm.packed 6x150g REFLETS DE NOS TERROIRS

Squash gratin tray 400g VERRIÈRE TRAITEUR