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Seasoned Green Olive Tapenade Méditéa Professional OOH
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FRESHLY PREPARED | ANTIPASTI - MARINATED VEGETABLES - BASES FILLINGS AND SPREADS | Tapenade - Vegetable tartare - Spreads

Green tapenade tub 1kg MÉDITÉA

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Green tapenade tub 1kg

Méditéa Green Tapenade 82% Olives: The Freshness of the South. Méditéa Green Tapenade is a refined Provençal speciality, made in France (Vaucluse) using traditional methods. This seasoned green olive paste is distinguished by its high fruit content (82%) and its perfect balance with capers (10%) and a touch of anchovy cream. Unlike black tapenade, the green version offers more fruity, tangy notes and a hint of bitterness characteristic of high-quality green olives. Its creamy texture and bright colour make it an ingredient of choice for catering professionals and caterers looking for authentic Mediterranean flavours. By stocking this tapenade, Le Delas provides chefs with a stable, ready-to-use product that captures the very essence of southern cuisine. Culinary Uses and Serving Suggestions: With its fresh and lively aromatic profile, green tapenade is an exceptional base for creativity: ►Appetisers and Cocktails: Spread on crostini, breadsticks or added to vegetable verrines. ►Fish Accompaniment: Ideal for coating a red mullet fillet or cod steak, or for making a tapenade crust in the oven. ► Cooking applications: in a fine stuffing for pork tenderloin or lamb shoulder, as a condiment in a gourmet "Riviera-style" burger, to bind a cold pasta salad or to enhance a savoury cake with sun-dried tomatoes. ► Chef's tip: It can be loosened with a little olive oil to make a very fragrant quick sauce vierge. Store at room temperature. Once opened, keep refrigerated between 0°C and +4°C and consume within 8 days.

Explore MEDITEA's Mediterranean specialties. Premium artisanal tapenades and Provençal spreads for chefs and caterers. Authentic South of France flavors.

Maison Meditéa, which includes the Délice du Lubéron and Marché Provençal brands, has been showcasing the best of southern France since 1970 through artisanal creations born of family expertise. Specialising in the flavours of Provence, this renowned company offers catering professionals a wide range of tapenades, spreads and processed vegetables, made from carefully selected olives, fish and vegetables. Combining culinary tradition and creativity, Méditéa offers authentic and refined solutions for aperitifs, buffets and culinary preparations, guaranteeing excellence and the soul of the Mediterranean in every recipe.
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Location in store: Frais Elaboré - Allée 34
a carton = 4 pieces

 >> See the complete file on the LE DELAS Rungis website >> 

This product is part of the Tapenade - Vegetable tartare - Spreads selection from Le Delas, wholesaler in Rungis :

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Hummus tub 500g SOBREVAL

Tzatziki tub 500g SOBREVAL

Confit tomato pesto pot 400g SUD'N'SOL

Tomato tartare 1.5kg MIX BUFFET

Cucumber tartare 1.5kg MIX BUFFET

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Mushroom and porcini mushrooms spread pot 500g SUD'N'SOL

Vegetable tartare 1.5kg MIX BUFFET

Basil pesto pot 400g SUD'N'SOL

Confit tomato tartare tub 1kg SUD'N'SOL

Marinated mixed confit vegetable tartare tub 1kg SUD'N'SOL

Tomato tartare tub 1.5kg PIERRE MARTINET

Hummus extra 450g SUD'N'SOL

Hummus with confit lemon and coriander 450g SUD'N'SOL

Kalamata olive spread 400g SUD'N'SOL

Artichoke spread with basilicum pot 500g SUD'N'SOL

Red confit pepper spread pot 500g SUD'N'SOL

Tomato spread pot 500g SUD'N'SOL

Carrot spread with caraway pot 500g SUD'N'SOL

Beet spread with raspberry flavor pot 450g SUD'N'SOL

Confit cherry tomato spread 450g SUD'N'SOL

Creamy onions 450g SUD'N'SOL

Stuffed vine leaves 20x±30g SOBREVAL

Arugula pesto 500g SOBREVAL

Spreadable edamame (soya beans) with mint 500g SUD'N'SOL

Fresh tzatziki tub 450g SUD'N'SOL

Fresh guacamole tub 450g SUD'N'SOL

Hummus with summer truffle Tuber Aestivum Vitt. 1.3% pot 450g SUD'N'SOL

Black tapenade tub 1kg MÉDITÉA

Green tapenade tub 1kg MÉDITÉA