FRESHLY PREPARED | ANTIPASTI - MARINATED VEGETABLES - BASES FILLINGS AND SPREADS | Aspic

Vegetable aspic ±1.6kg DETRY

043250


A colourful and crunchy dish to accompany your charcuterie platters and cold buffets. Product description: This Detry vegetable aspic is a charcuterie-style dish combining a wide variety of vegetables (66%) with a clear, melt-in-the-mouth beef jelly. This vegetable medley consists of gherkins, carrots, cauliflower, baby corn, red peppers and white onions, offering a colourful presentation and a variety of textures on the palate. Slightly tangy thanks to a touch of vinegar, this aspic adds a welcome note of freshness. Delas has selected this speciality for its high-quality Belgian production and its very light profile (only 46 kcal per 100 g), ideal for balancing a catering menu. Culinary uses, preparation and storage: This ready-to-eat product is a must-have for professionals looking to add variety to their cold starters: ► Catering accompaniment: Perfect for serving alongside cold meats, terrines or pâtés en croûte. Its vinegary flavour acts as a refined condiment. ► Cold buffets: Its attractive appearance, showcasing whole vegetables or evenly cut pieces, instantly enhances your buffet displays. ► Plating: The firm texture of the jelly allows for precise cutting. For impeccable service, slice the product using a sharp, damp knife, straight from the fridge. ► Freshness advantage: With no unnecessary fat, it offers a light alternative to richer charcuterie preparations. ► Storage: A fresh product to be stored between 0°C and +7°C. Observe the use-by date and, once opened, keep refrigerated and consume promptly. Location in store: Frais Elaboré - Allée 32
a carton = 2 pieces
a piece ≃ 1.6 Kg