DELICATESSEN MEATS | PATE AND TERRINE | Roulades - Galantines
Cheese roulade | Cheese sausage VPF 2kg VIGNEAU DE LICQUES
004023
Cheese roulade, also known as cheese sausage, is a must-try charcuterie speciality from northern and eastern France. This gourmet recipe combines a fine pork filling with 10.1% melted Gouda cheese (EU origin). Certified French Pork (VPF), this roulade has a regular cylindrical shape, ideal for clean cutting. It is stuffed into a coloured, watertight casing that preserves all its creaminess. Selected by Le Delas, this product is a must-have for adding variety to your charcuterie platters with a generous touch of cheese. Culinary Uses and Professional Advice: ► Tasting: Eat cold, sliced more or less finely depending on use. ► Charcuterie boards: Provides an original alternative to classic sausages. ► Raclette accompaniment: Perfect for complementing a selection of charcuterie during a raclette evening. ► Snacking: Ideal in a baguette sandwich or on an aperitif platter. ► Important precaution: The coloured casing is a non-edible, waterproof envelope. It must be removed before consumption or slicing. Store between 0°C and +4°C. Once opened, consume quickly to maintain the quality of the cheese and meat.
Authentic French charcuterie from Hauts-de-France. Explore Vigneau de Licques roulades for catering pros. VPF quality and traditional recipes.
A specialist in charcuterie in the Hauts-de-France region for over 50 years, Vigneau de Licques is a family business that continues the art of curing meat with modern quality standards. Based near Saint-Omer, the company is recognised by catering professionals and wholesalers for its authentic terrines, pâtés and roulades. Part of the PCB family group, the brand focuses on a rigorous selection of French pork (VPF) and is committed to a Clean Label approach, guaranteeing simplified recipes and total traceability. Combining traditional methods, with manual labour and systematic tasting of each batch, and regional dynamism, Vigneau de Licques offers the catering trade reliable, tasty local products that are deeply rooted in the culinary tradition of northern France.See all products in this range
Location in store: Charcuterie - Allée 22
French Pork