DELICATESSEN MEATS | COOKED PRODUCTS |
Cured sausages with garlic
Smoked straight garlic sausage french pork 4x250g JEAN BRIENT
009067
These 4 garlic sausages cooked the old-fashioned way and smoked over beech wood are made from French pork shoulder and throat and stuffed in natural pork casing.
A demanding delicatessen and caterer, Brient makes “beautiful and good things” using quality ingredients and preserved know-how.
Originally a traditional Breton charcuterie, the Jean Brient house only works with pork and fresh French or even local meats, with rare exceptions. Attached to traditional know-how, it favors excellent raw materials, spices and quality condiments worked by experienced charcutiers according to the code of charcuterie practices, allowing time for optimal results. Its credo of beauty and goodness today extends to catering products and in particular to salads, fresh and delicious, to light sauces giving pride of place to their main quality ingredients.
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Location in store: Frais Elaboré - Allée 31
French pork
a carton = 4 pieces
a piece = 4 portions
a piece ≃ 1 Kg