DAIRY - CHEESE | EGG PRODUCTS | Liquid eggs
Pasteurized egg white french origin can 1kg
415180
The fresh liquid eggs we offer are preservative-free and of impeccable microbiological and physico-chemical quality, guaranteeing successful, tasty recipes. This liquid egg white is characterised by its constant dry extract, whatever the season, offering remarkable expansion properties for pastries such as meringue, tuiles or brioche. It also crystallises, making it an ideal choice for confectionery, preventing the formation of sucrose crystals. What's more, it has a high degree of elasticity and expansion. Pasteurised, it is salmonella-free, retains a natural flavour and is easy to measure out and store. Ready to use, simply shake the bottle well before pouring in the desired quantity. One kilogram of liquid egg white is equivalent to around 33 egg whites. We offer our liquid egg white in 1kg bottles, a practical format suited to the needs of professionals. When you choose our liquid egg white, you benefit from a top-quality product that's practical and easy to use. Location in store: Atelier BOF
a carton = 6 pieces