MEAT | SKEWERS | Skewers

Marinated pork skewers with lemon and thyme LPF x4 ±650g VALLÉGRAIN

007644


These pork skewers combine the quality of certified French meat (CC5901) with the freshness of Mediterranean flavours. Each skewer is carefully assembled, alternating tender pieces of pork, slices of courgette, lemon wedges and chunks of red pepper for a colourful presentation and a well-balanced flavour. The thyme and lemon marinade (zest and concentrated juice) adds a lively, herbaceous note that enhances the meat whilst keeping it tender during cooking. This ready-to-cook butcher's product perfectly meets the needs of professionals seeking to combine speed of preparation with impeccable traceability. Professional uses, preparation and storage: ► Gastronomic applications: Ideal for grill services, brasserie terraces or catering services, these skewers make a complete and visually appealing dish. They are particularly well suited to cooking on a griddle or grill, where the vegetables roast gently whilst the lemon infuses its flavours into the heart of the meat. Served with pilaf rice or grilled vegetables, they offer a healthy and delicious summer menu option. ► Preparation: To ensure optimal food safety and a flavourful texture, the skewers must be cooked through. The 4-unit pack in a 760g tray makes portion control easy and ensures a neat presentation in the kitchen. ► Storage: Must be stored between 0°C and +4°C. Thanks to modified atmosphere packaging, the freshness of the ingredients and the shine of the marinade are preserved. Once opened, it is recommended to consume the product within 48 hours.

The expertise of an integrated, local pork supply chain, delivering tasty and sustainably ready to cook meat.

For 35 years, Vallégrain has established itself as a major and committed player in the pork industry, managing the entire value chain, from farm to fork! Based in the Perche region, this family-run business works with 180 local farmers, 80% of whom are located within 150 km of its production sites. Aimed at professionals in the catering and food service sectors, Vallégrain's range stands out thanks to its dedicated sites for slaughtering, cutting and processing, as well as its own logistics fleet. Vallégrain guarantees total freshness and traceability across a range extending from suckling pig cuts to a summer range of marinated meat skewers (spare ribs, belly, pork loin, etc.), complemented by hand-cut sausages, chipolatas, and more.
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Location in store: Charcuterie - Allée 22

French Pork

a piece ≃ 650 g