GROCERIES | READY MEALS | Vegetable soup

Carrot soup bottle 1L PROVINCES GASTRONOMIE

126055


Produced in France by the Conserverie Artisanale du Loudunais, this carrot velouté stands out for its mild flavour and silky texture. Selected by Le Delas for the Provinces Gastronomie range, it combines carrots (18%), potatoes and onions, bound together with a touch of crème fraîche that lends it a rich, indulgent flavour and a smooth, velvety texture. It is a product of choice for professionals wishing to offer a classic, comforting recipe, particularly suited to resale in butcher's shops and delicatessens. Gastronomic appeal, preparation and storage: ► Profile and quality: This soup offers a perfect balance between the natural sweetness of the carrot and the creaminess of the cream. With just 35 kcal per 100g, it is a healthy and balanced option. The cassava starch ensures a stable consistency and a glossy finish, ideal for a high-quality presentation in a bowl or glass. ► Preparation: A ready-to-use solution that saves valuable time. To serve, gently reheat in a saucepan or bain-marie. Depending on your customers' preferences, the mixture can be diluted with up to 10% water. For a gourmet finish, garnish with a drizzle of crème fraîche, roasted hazelnut pieces or a pinch of cumin. ► Professional size: The one-litre bottle is designed to yield approximately 4 portions of 250ml. Its glass packaging is a key selling point on the shelf, highlighting the product's artisanal character to end customers. ► Storage: Store at room temperature before opening. Once the bottle is open, the product must be kept in the fridge and consumed promptly to preserve the full freshness and delicate vegetable flavours. Location in store: Têtes de gondoles
a carton = 6 pieces
a piece = 990 g