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The Charentais fagot french pork verrine 90g MAISON MARTHE
104819
Charentais fagot is a lean pâté with very little salt, covered with thyme and pepper, with a good chewiness. Made from liver, throat and shoulder of French pork in equal proportions, its flavor is very fragrant, with a flavor of herbs (fresh sage and thyme) enhanced with mignonette pepper. To be enjoyed with a full-bodied red wine.
Canned land and sea, and tasty desserts, with always fresh and high quality ingredients.
This artisanal cannery is located in the charming port of La Cotinière, on the island of Oléron. She produces delicious desserts, seafood and charcuterie, according to original recipes developed in partnership with a Meilleur Ouvrier de France! Hailed by a Grand Prize for Innovation, this production stands out for the quality of its ingredients, fish from local fishing, crumbled by hand, precisely cooked and seasoned with fresh herbs, a rillette with only 10% fat, a vanilla cream rich in grains, a 70% cocoa chocolate cream...
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Location in store: Epicerie - Allée 21
French Pork
a carton = 12 pieces
a piece = 90 g