GROCERIES | PASTA - RICE - SEMOLINA | Rice
Long jasmine rice Cambodia 5kg YAMBAI
147239
The Floral Fragrance and Soft Texture of Award-Winning Cambodian Jasmine Rice We know that the choice of rice is fundamental to the quality and authenticity of the dishes you serve. This Cambodian Long Grain Jasmine Rice from the YAMBAI brand is a premium ingredient with a strong identity. The name YAMBAI, pronounced "Niam Baee" in Khmer, simply means "to eat rice" or "to eat", highlighting the cultural importance of this cereal in Cambodia. Delas has selected this rice for its exceptional aromatic profile and the traceability of its production. It is the "Phka Malis" or "Phka Rumduol" variety, which has been awarded several times by the World Rice Conference as the best in the world. Cultivated using ancient irrigation systems, this extra-long grain rice is naturally very fragrant, offering a soft, tender and moist texture after cooking. The commitment to quality is also reflected in the production method: Cambodian rice is often grown manually on small plots, with very few agricultural chemicals. This traditional and sustainable method of cultivation allows the rice to develop authentic flavours linked to its environment, a strong selling point for your customers. The 5 kg bag is perfect for intensive use in professional kitchens. Catering Applications and Cooking Tips: This fragrant jasmine rice is a refined and versatile accompaniment, ideal when rice needs to add a touch of character. ► Asian Cuisine: A must-have accompaniment for curries, stews, stir-fries, fish or poultry. ► Gourmet accompaniment: Its soft texture and floral fragrance make it an elegant accompaniment to enhance the subtlety of dishes in gourmet restaurants. ► Presentation: The rice consists of long, unbroken grains (maximum breakage rate of 5%), ensuring an attractive presentation on the plate. ► Cooking advice: The absorption method is recommended. This technique ensures optimal preservation of flavours and excellent yield (greater than or equal to 3), which is crucial for controlling costs in the kitchen. Storage and shelf life: Dry rice has a long best-before date, making it easy to manage dry goods inventory. The product should be stored away from light, in a dry, clean, odour-free place away from heat. After opening, the rice should be transferred to a dry, tightly sealed container to maintain its quality. Location in store: Epicerie - Allée 05
a piece = 5 Kg