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Espresso melting caramels 75g LORLUT CARAMELS
133996
With these melting espresso caramels, let yourself be carried away by an infusion of freshly ground coffee with an exceptional length in the mouth.
Caramel reinvented as a welcome treat for high-end hotels, gourmet restaurant cafés...
Benoit Lorlut, starred at only 23 years old, is passionate about pastry. He has created a collection of ultra melt-in-the-mouth caramels, with the flavor and creamy texture of a caramel of yesteryear. They are cooked with the cream of our countryside for an unparalleled generosity and declined according to several gastronomic agreements for a gourmet and surprising experience. They are perfect treats for the cafés of starred restaurants, reception in high-end hotels, bed and breakfasts or for gourmet baskets. These boxes are ideal for chocolate artisans, delicatessens, bakers and pastry chefs...See all products in this range
Location in store: Epicerie fine
a carton = 16 pieces
a piece = 750 g
a piece = 15 portions