GROCERIES | CHOCOLATE |
Other chocolate for coating
Los Bejucos Grand Cru Dominican origin milk couverture chocolate 46% drops 4kg AGOSTONI
117337
A superior chocolate, made with cocoa of Los Bejucos area in the Dominican Republic: this cocoa contains a large percentage of criollo beans, and benefits from a uniform and complete fermentation. The result is a connoisseur's taste of milk chocolate, with the full-bodied taste of milk and cocoa, where the sweet notes of caramel are balanced with the bitterness reflected by the significant presence of cocoa. Completing the flavour profile is a subtle aftertaste of dried fruit.
The cutting edge of chocolate through three generations, a selection of "grand crus" and pure origins.
Experience, passion, family tradition: these are the foundations of the Agostoni brand.
Grand Cru, Single Origin and Organic; Agostoni chocolate is made for those who want more, for those who think beyond the box. The ideal product for chocolatiers, pastry chefs and gelato makers from around the world, guaranteeing the perfect result for each and every invention, need and creation. 100% Made in Italy, technically perfect, with inspirational flavours and aromas. Three generations of the Agostoni familiy have been working passionately to make the best quality chocolate, a 100% italian production, never loosing sight of their key values: finding and selecting the finest ingredients, monitoring the production line andmaintaining a sustainable approach.
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Location in store: Epicerie - Allée 09
a carton = 3 pieces
a piece = 4 Kg