GROCERIES | CHOCOLATE |
Other chocolate for coating
Almond and hazelnut praline paste 50% 1kg CACAO BARRY
117065
Made from quality dried fruit roasted over an open flame, this praline paste has several advantages: made with a mix of so many almonds and hazelnuts, its taste is balanced, neither too strong nor too sweet; creamy, it can be used for all desserts and especially for making mousses, creams and praline sauces.
Chocolates, cocoa butter, pralines and decorations designed for pastry professionals. Cacao Barry is committed to sustainable agriculture and a positive carbon balance.
Cacao Barry offers several ranges of chocolates. The Heritage range comes from carefully selected beans in West Africa, it offers regularity and manageability, remarkable quality at an affordable price. The Purity range reveals pure and intense aromas thanks to cocoa beans from fully sustainable and traceable agriculture in West Africa. The Origine range comes from cocoa beans from the same country in order to offer a diversity of flavors thanks to specific genetic identities and fruity, spicy, smoky and even woody notes. 100% of cocoa beans come from sustainable agriculture, and by 2025 Cacao Barry will have achieved its objective of positive impact on deforestation and the carbon footprint.
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Location in store: Epicerie - Allée 09
a carton = 6 pieces