GROCERIES | BASE INGREDIENTS | Sweet ready-to-fill
Baby \dessert\ pastry tartlets 270x3.8cm HUG
136051
The HUG mini dessert tartlet is made of shortcrust pastry and coated with a fine glaze of colorless vegetable fat. It remains crispy even when filled.
Tartlets of irreproachable quality for the professionals of the gastronomy
The Swiss HUG bakery was founded in 1877. It is Joseph Hug-Meyer, master baker and inventor of the rusk, who laid the foundation stone. Today, this company makes ready to garnish tartlets of very high quality. Round or square, for hot or cold preparations, they are ideal for the composition of buffets or creative desserts.See all products in this range
Location in store: Epicerie - Allée 07
a carton = a piece
a piece = 1.18 Kg
a piece = 270 portions