GROCERIES | BASE INGREDIENTS | Savoury ready to fill - tortillas
Crouski's® to garnish | Crunchy snail shells x100 JACOT BILLEY
136073
Crouski's® are small appetising shells for filling, handmade in France. Their light, crispy texture means they can be filled hot or cold, for original sweet or savoury creations. Packaged in boxes of 100, they make an excellent base for all your recipes for escagot-based bites, canapés or mini desserts. Culinary uses - Crouski's® can be eaten garnished as you wish: ► Warm version (traditional recipe): a snail at the bottom, Burgundian-style stuffing. Bake for 6 minutes at 180°C ► Other savoury applications: fromage frais & herbs, liver mousse, vegetable tartar, prawns in cocktail sauce... ► Sweet versions: crème pâtissière & fruit, chocolate ganache, lemon mousse, salted butter caramel... Ideal for aperitifs, cocktails, buffets, receptions, or as a surprise dessert.
The guarantee of a constant and irreproachable quality.
Since 1935, 3 generations perpetuate the expertise of the Jacot Billey familial company, buy and receive their live snails on the human-sized site of Fesches-Le-Châtel. Their long experience allows a perfect control of the manufacturing process and an irreproachable quality.See all products in this range
Location in store: Epicerie - Allée 10
a carton = 12 pieces
a piece = 80 g
a piece = 100 portions