FRUIT AND VEGETABLES | AROMATIC HERBS - FLOWERS - LEAVES | Sprouting seeds

Soya beansprouts pouch 1kg

510510

The star ingredient for adding crunch, freshness and an instant touch of greenery to your Asian-inspired dishes or seasonal salads. Product description: Soya shoots, also known as mung bean sprouts, are prized by professionals for their extremely crunchy texture and very delicate, almost neutral flavour, which easily absorbs seasonings. Delas has selected this 1 kg bag to meet the volume requirements of the catering industry, guaranteeing a fresh, white and firm product. Very low in calories and high in water content, these sprouts are a nutritional asset for your menus whilst adding visual volume to the plate. Culinary uses, preparation and storage: A staple of fusion and vegetarian cuisine, they lend themselves to a variety of cooking techniques: ► Wok cooking: Add them right at the end of cooking to retain their legendary crunch. They pair perfectly with beef, prawns or stir-fried noodles. ► Salads and rolls: Eaten raw, they add a satisfying crunch to spring rolls, buns or mixed salads with citrus and coriander. ► Soups and Broths: Add a handful of fresh shoots just before serving to a Pho broth or Ramen soup for a delicious contrast of textures. ► Preparation: Rinse thoroughly under running water and drain carefully before use. It is advisable to remove any remaining small green skins if necessary for a flawless presentation. ► Storage: A delicate product with a high water content. Store in the fridge at between +2°C and +4°C in its original bag. For optimum freshness, consume promptly after opening. Location in store: Atelier Fruits Legumes
a piece = 1 Kg