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Sprouts of leek, beetroot, alfalfa, soya, peas
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Sprouts of leek, beetroot, alfalfa, soya, peas

Soya beansprouts pouch 1kg

Soya beansprouts pouch 1kg


Sprouted seeds of white Alfalfa 85g

Sprouted seeds of white Alfalfa 85g

These white Alfa sprouted seeds are a fresh, crunchy and elegant product, ideal for catering professionals. Sold by Le Delas Rungis, your fresh produce wholesaler, these alfalfa sprouts are perfect for adding a healthy, gourmet touch to your dishes. Why choose our white Alfa sprouted seeds? ‣ 100% Alfa: Fresh, crunchy alfalfa seeds, mixed or single. ‣ Rich in nutrients: Source of vitamins, minerals and antioxidants. ‣ Versatile in the kitchen: Perfect for wraps, burgers, salads and sandwiches. Recipe ideas: ‣ Caesar-style chicken wrap with alfalfa ‣ Veggie burger with alfalfa and tahini sauce ‣ Greek salad with alfalfa and olives ‣ Club sandwich with chicken and bacon Delas Rungis guarantees fresh, quality sprouted seeds delivered quickly to meet your professional needs. Ideal for restaurants, caterers, food trucks and canteens, they will add a crunchy, nutritious touch to your menus.
Sprouted seeds of small white peas 85g

Sprouted seeds of small white peas 85g

These sprouted pea seeds, ready to use and already separated from their seeds, will win you over with their crunchy texture and delicate taste of fresh peas just picked from the garden. Decorative and tasty, they add freshness, sweetness and a planty note to all your preparations, savoury or sweet. Characteristics ► Texture: crunchy and juicy ► Flavour: sweet, herbal, typical of fresh peas ► Colour: soft green ► Use: eat raw, ready to eat as they are already washed Use in cooking These young pea shoots can be used like a fresh herb or a herbal condiment to finish off your dishes just before serving. They add flavour, crunch and elegance to your dishes. Simple ideas for use: ► As a topping on pea soup with mint ► On a pea risotto with Parmesan ► In a spring salad with radish, fresh goat's cheese and lemon vinaigrette ► To garnish an avocado spread or a plate of grilled vegetables ► With steamed fish, scrambled eggs or fromage frais mousse ► As a decorative touch on a cold starter or verrine Storage Store in the fridge between 2°C and 6°C. Rinse before use. Consume as soon as possible after opening.
Germinated beetroot seeds 50g

Germinated beetroot seeds 50g VITALFA

These ready-to-eat beetroot sprouts are a simple, natural way to add a touch of colour, freshness and crunch to your dishes. Made from carefully selected beetroot seeds, they are grown without additives or preservatives to preserve their slightly sweet, earthy taste, typical of beetroot. Characteristics ► Texture: crunchy and juicy ► Colour: bright pinkish red ► Flavour: mild, slightly sweet and vegetal ► Use: eat raw with your salads, potatoes, meats and cheeses. Cooking uses These sprouted seeds can be used as a fresh herb or garnish to enrich your dishes visually and taste-wise. They are best eaten raw, added just before serving. A few simple ideas: ► In a salad of beetroot, goat's cheese and walnuts ► As a topping on a cold or hot velouté (beetroot, carrot, pumpkin....) ► To garnish toast with fromage frais or hummus ► In a buddha bowl, poke bowl or vegetarian plate ► On poached eggs, meat or vegetable tartare, a potato accompaniment ► As a finishing touch on festive dishes or cheese plates for their beautiful colour Preservation: Store in the refrigerator between 2°C and 8°C. Consume as soon as possible after opening. Product washed, ready to eat.
Germinated leek seeds 85g

Germinated leek seeds 85g

These leek sprouts are a trendy and nutritious ingredient, ideal for enhancing your culinary creations. Le Delas Rungis, a leading food wholesaler, has selected this fresh, tasty product for you, perfect for catering professionals looking for healthy, tasty ingredients. Why choose leek sprouts? ► Powerful, fresh flavour: Perfect for enhancing your dishes with a crunchy, aromatic touch. ► Rich in nutrients: A source of vitamins, minerals and antioxidants, they add value to your healthy menus. ► Versatile in the kitchen: Ideal with smoked salmon, tartars, sandwiches, salads or poke bowls. Recipe ideas for your menus ► Leek and goat's cheese quiche: A classic, gourmet combination. ► Leek soup with croutons and alfalfa : A comforting and balanced velouté. ► Seafood pasta with leek cream sauce: A touch of originality for your pasta dishes. Delas Rungis, your trusted partner, offers you quality leek sprouts, delivered fresh to guarantee optimum flavour. Perfect for restaurants, caterers, food trucks and canteens, they can be easily incorporated into your recipes for a tasty, healthy touch.

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