FROM THE SEA | CRUSTACEANS | Prawns - King prawns

Gambas | Whole raw prawns 30/40 ±2kg

610129

Premium-grade whole raw shrimp for all your seafood creations. These whole raw shrimp, selected by our specialists at Atelier Marée and raised in Ecuador, stand out for their generous size—30/40 (30 to 40 per kilogram). Renowned for their firm texture, natural crunch, and delicate briny flavor, these exceptional shrimp retain all their freshness with their heads and original shells intact. They are an essential choice for restaurateurs, event caterers, and seafood specialists seeking to offer visually stunning and gourmet seafood dishes. Professional uses, preparation, and storage: ► Gastronomic applications: Thanks to their consistent size and impeccable texture when cooked, these whole prawns lend themselves to a wide range of preparations, whether cooked or raw. They are perfect when seared whole on a griddle or in a wok with a drizzle of olive oil, garlic, and parsley; grilled on the barbecue; flambéed with cognac; or pan-fried with Espelette pepper. They also work very well, once peeled, in paellas, seafood casseroles, risottos, or shellfish curries, while their heads and shells can be used to make flavorful stocks, bisques, broths, or infused oils. ► Preparation: Sauté or grill quickly over high heat for just a few minutes until the shell turns a beautiful pinkish hue, to preserve the crunch and tenderness of the meat. ► Storage: Fresh product. Store in the refrigerator in a positive-temperature cold room between 0°C and +2°C on a bed of melting ice. Consume promptly after receipt to ensure optimal freshness. Find this product at our Atelier Marée at Le Delas in the Rungis International Market. Location in store: Atelier Marée
a piece ≃ 2 Kg