FRESHLY PREPARED | SEAFOOD PRODUCTS |
Taramasalata and spreads
Anchovy paste bucket 250g AU BEC FIN
021059
This cream with a powerful anchovy taste, kept cool, is generally used for vegetable dips, toast, toast or sandwiches, cocktail pieces or for the preparation of gourmet Provençal dishes. Prepared like a mayonnaise with anchovies (35%), this cream retains a soft and pleasant texture and, depending on the inspiration of the Chefs, it can also accompany certain fish dishes, grilled red mullet for example.
A Provencal natural and quality range.
Based in Cogolin (Var) and created in 1991, The Au Bec Fin Conserverie specializes in the exclusive production of Provençal culinary specialties, mainly made from Mediterranean sea fish. All recipes are made from fresh products, whether for fish, oils, herbs and other local vegetables.
It proposes a complete range of Provençal specialties whose flavors are preserved by a homemade method based on fresh and entirely natural products. Its recipes are guaranteed without any binding agent or preservative.
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Location in store: Frais Elaboré - Allée 34
a carton = 12 pieces
a piece = 250 g
a palette = 864 pieces