FRESHLY PREPARED | SALTED PASTRIES - SAVOURY CANAPES | Savoury petits fours
Baby burger panaché (Rossini. cheese. bacon) french beef 12x±42g PASO TRAITEUR
015924
3 varieties of mini burgers garnished with minced steaks: 4 with a block of foie gras, 4 with melted cheddar and 4 with bacon.
The know-how of artisan baker and cook-caterer combined to serve the aperitif!
Located in Olonne sur Mer in the french Vendée, Paso is recognized on the catering aperitif market with its garlic préfou, an emblematic specialty of Vendée, available in several recipes. Its two founders, combining the know-how of a baker and a cook-caterer, are the key to the quality and flavor of Paso products. Breads are made and baked on site and all products are assembled by hand. Paso traiteur revisits traditional recipes (prefous, burgers, muffins, etc.) using quality ingredients, selected for their flavor and authenticity.See all products in this range
Location in store: Frais Elaboré - Allée 32
French beef meat
a piece = 510 g
a piece = 12 portions