FRESHLY PREPARED | SALTED PASTRIES - SAVOURY CANAPES |
Individual bakes
Scallop and seafood 6x130g VERRIÈRE TRAITEUR
015750
Cooked dishes with a very artisanal way, elaborated with intransigence from noble products, natural, and home-made sauces and bases.
Caterer of the region of the Loire, Verrière Traiteur produces dishes in a very artisanal way. Cooked with noble and natural products, its recipes are respecting a traditional know-how. The sauces based on meat stocks and fish fumets come directly from its kitchens, are guaranteed without dehydrated products or additives.
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Location in store: Frais Elaboré - Allée 30
a piece = 780 g
a piece = 6 portions
a carton = 2 pieces