FRESHLY PREPARED | ANTIPASTI - MARINATED VEGETABLES - BASES FILLINGS AND SPREADS | Fresh marinated olives
Tahitian olives 2.5kg LES RECETTES DE MARIE-LOUISE
123210
For this recipe, two varieties of green olives, pitcholines and kalamata bullets, are garnished with pieces of red and green peppers and spiced up with spangled peppers and sweet peppers. Unpitted, they are generally served as they are as an aperitif. Location in store: Local Choucroutes
a piece = 2.5 Kg