DRINKS AND ALCOHOL | FOREIGN WINE | Greece
Sokos red SOKOS
197460
This wine is made from 40% Cabernet, 20% Grenache and 40% Syrah grapes. Produced on the clay slopes of the Kithairona mountain in central Greece, at an altitude of 450m, this wine benefits from the famous dry climate of Attica, with hot summers and cold winters, favorable to the ripening of the grapes. Its ruby color, deep and shiny reveals notes of dried fruits and nuts. Served at room temperature (16-18°C), it accompanies any type of meat or grilled sausages, spiced poultry dishes, casseroles and stews, pasta and cheeses. Location in store: Cave à vins
a carton = 12 pieces
a piece = 750 g
a piece = 75 cl