Logo Le Delas Rungis

Individual savory cakes and to share | Le Delas Rungis
 >> Go to LE DELAS Rungis website >> 

Individual and to share savory cakes

Ham and olive savoury loaf 260g

Ham and olive savoury loaf 260g GUYADER

Resolutely modern, the cake satisfies the requirements of those who practice simple daily cooking, easy and fast, while respecting a balanced diet. As a starter, as a main course with a salad or as an aperitif, this cake is appreciated for its cooked flavor, its mellowness and its generous markings. To preserve all its qualities, it is better to taste lukewarm.
Salmon and sea lettuce savoury loaf 160g

Salmon and sea lettuce savoury loaf 160g GUYADER


Ham and olives savoury loaf 160g

Ham and olives savoury loaf 160g GUYADER


Ocean savoury loaf 260g

Ocean savoury loaf 260g GUYADER

Resolutely modern, the cake meets the requirements of those who practice simple, easy and quick cooking on a daily basis, while respecting a balanced diet. As a starter, as a main dish with a salad or as an aperitif, the cake is appreciated for its cooked flavour, its softness and its generous marks. To preserve all its qualities, it is best to eat it lukewarm. A cake prepared with prawns, squid and fish soup (mackerel, gurnard).
Salmon and vegetables cake 8x100g

Salmon and vegetables cake 8x100g


Salmon savoury loaf 260g

Salmon savoury loaf 260g GUYADER

Resolutely modern, the cake meets the requirements of those who practice simple, easy and quick cooking on a daily basis, while respecting a balanced diet. As a starter, as a main dish with a salad or as an aperitif, the cake is appreciated for its cooked flavour, its softness and its generous marks. To preserve all its qualities, it is best to eat it lukewarm. This salmon cake is prepared with fresh salmon and smoked salmon.
Soft savoury loaf with olives and bacon 8x100g

Soft savoury loaf with olives and bacon 8x100g


Chorizo and red peppers savoury loaf 160g

Chorizo and red peppers savoury loaf 160g GUYADER



 >> Go to LE DELAS Rungis website >>