Black truffle Tuber Melanosporum whole brushed 1st choice preserved

This intensely flavored truffle has been selected for its quality and carefully brushed before being sterilized. It is thus ready to be used, passed through the mandolin, the truffle grater, or the microplane for a broken effect, just before serving it. It can also be accompanied by a truffle juice. This jar can contain one or more whole truffles.

This intensely flavored truffle has been selected for its quality and carefully brushed before being sterilized. It is thus ready to be used, passed through the mandolin, the truffle grater, or the microplane for a broken effect, just before serving it. It can also be accompanied by a truffle juice. This jar can contain one or more whole truffles.

Plantin's whole brushed black Tuber Melanosporum truffles, selected from the finest harvests, represent the pinnacle of refinement for culinary professionals. Selected with the utmost care for their shape and density, each truffle is carefully brushed before being preserved using the Appertisation process, which guarantees that their powerful aromas and firm texture are preserved. For restaurateurs and chefs, using whole truffles offers total versatility and saves time during service: they are ready to be sliced with a mandolin for superb shavings, or grated with a microplane for an intense crumbly effect. This "black diamond", the emblem of the Plantin company based in Provence since 1930, will enhance your signature dishes all year round. By choosing this product from food wholesaler Le Delas, you are assured of consistent quality and controlled origin, essential for meeting the demands of haute cuisine.

This intensely flavored truffle has been selected for its quality and carefully brushed before being sterilized. It is thus ready to be used, passed through the mandolin, the truffle grater, or the microplane for a broken effect, just before serving it. It can also be accompanied by a truffle juice. This jar can contain one or more whole truffles.

This intensely flavored truffle has been selected for its quality and carefully brushed before being sterilized. It is thus ready to be used, passed through the mandolin, the truffle grater, or the microplane for a broken effect, just before serving it. It can also be accompanied by a truffle juice.