Mustards from Dijon, old-fashioned, from Meaux, from Burgundy...

Dijon mustard jar 390g EDMOND FALLOT

The quintessential mustard. As it is or incorporated into a sauce, it goes well with all meats and fish. Strong and spicy, it enhances vinaigrettes, mayonnaises or even remoulade sauces.

Dijon mustard with white wine jar 210g EDMOND FALLOT

Dijon mustard jar 210g EDMOND FALLOT

The quintessential mustard. As it is or incorporated into a sauce, it goes well with all meats and fish, sauerkraut... Strong and spicy, it enhances vinaigrettes, mayonnaises or even remoulade sauces.

Burgundy mustard seeds burlap 250g EDMOND FALLOT

Sprinkle on smoked salmon, or for marinades.

Savora mustard jar 385g AMORA

A marriage of eleven spices and flavourings.

Dijon mustard 5kg AMORA

Trans fatty acid content <1%. Peanut free.

Dijon moustard stoneware pot 250g EDMOND FALLOT

The quintessential mustard. As it is or incorporated into a sauce, it goes well with all meats and fish, and perfectly with your sauerkraut. Strong and spicy, it enhances vinaigrettes, mayonnaises or even remoulade sauces.

Dijon mustard squeeze 950g GYMA

This classic Dijon mustard stands out for its perfectly smooth texture, its intense sulphur-yellow colour and its characteristic sharp heat. Selected by Le Delas from the Gyma brand, it offers the strength and creaminess expected by catering professionals, whilst featuring packaging optimised for intensive use in the kitchen or in self-service settings. Professional use, preparation and storage: ► Culinary uses: A key ingredient for making stable vinaigrettes, cold sauces (remoulade, mayonnaise) or for enhancing hot sauce bases. Its aromatic intensity also allows it to be used in a thin layer for mustard crusts on cuts of meat (rack of lamb, roast pork) or for brushing savoury tart bases. ► Packaging benefits: The 950g squeeze bottle with its pipette cap allows for extremely precise dosing, ideal for meticulous plating or quickly topping sandwiches and burgers. This system guarantees perfect hygiene and protection against oxidation, thus preserving the mustard's heat. ► Use: Ready to use. The format is calibrated to provide approximately 190 portions of 5g, making it easy to calculate the precise cost per plate. ► Storage: Store in a cool, dry place, away from light and at a temperature below 20°C before opening. Once opened, it must be kept in the fridge (between +2°C and +6°C) to maintain the potency of the mustard seeds. Ensure the cap is tightly closed between uses.

Wholegrain mustard with white wine stonewar pot 500g EDMOND FALLOT

This whole-grain mustard, also called "traditional mustard", is less spicy than Dijon mustard. It accompanies your grilled meats, for example escalopes or pork chops, and perfectly your sauerkraut. It also integrates your vinaigrettes, mayonnaises or hot sauces because it supports cooking perfectly.

Dijon mustard squeezy bottle 265g DIJONA

Hot mustard with vinegar.

Whole-grain mustard with white wine jar 820g EDMOND FALLOT

This whole-grain mustard, also called "traditional mustard" is less spicy than Dijon mustard. It accompanies your grilled meats, for example escalopes or pork chops. It also integrates your vinaigrettes, mayonnaises or hot sauces because it supports cooking perfectly.

Dijon mustard made with a stone grinder bucket 5kg EDMOND FALLOT

Whole-grain mustard 1kg DIJONA

Old fashioned mustard seeds.

Meaux mustard bucket 5kg POMMERY

A mustard flavoured with fine vinegar.

Dijon mustard jar 850g EDMOND FALLOT

The quintessential mustard. As it is or incorporated into a sauce, it goes well with all meats and fish. Strong and spicy, it enhances vinaigrettes, mayonnaises or even remoulade sauces.

Dijon mustard bucket 1.1kg EDMOND FALLOT

The quintessential mustard. As it is or incorporated into a sauce, it goes well with all meats and fish. Strong and spicy, it enhances vinaigrettes, mayonnaises or even remoulade sauces.

Wholegrain mustard with white wine jar 210g EDMOND FALLOT

Meaux mustard wax lid 500g POMMERY

A mustard flavoured with fine vinegar.

Dijon mustard stoneware pot 500g EDMOND FALLOT

The quintessential mustard. As it is or incorporated into a sauce, it goes well with all meats and fish, and perfectly your sauerkraut. Strong and spicy, it enhances vinaigrettes, mayonnaises or even remoulade sauces.

Dijon mustard bucket 5kg DIJONA

Hot mustard with vinegar.

Burgundy PGI mustard jar 105g EDMOND FALLOT

This PGI guarantees the origin of the mustard seed and the "Bourgogne" white wine and makes this mustard the benchmark for connoisseurs. Its fine paste and its beautiful yellow color will perfectly accompany your meat, charcuterie or fish dishes.

Burgundy PGI mustard jar 210g EDMOND FALLOT

Whole-grain mustard with white wine bucket 5kg EDMOND FALLOT

Dijon mustard stoneware pot 105g EDMOND FALLOT

The quintessential mustard. As it is or incorporated into a sauce, it goes well with all meats and fish. Strong and spicy, it enhances vinaigrettes, mayonnaises or even remoulade sauces.

Wholegrain mustard with white wine jar 380g EDMOND FALLOT

This grain mustard, with "old-fashioned mustard", is less spicy than Dijon mustard. It accompanies your grilled meats, for example escalopes or pork chops. It also integrates your vinaigrettes, mayonnaises or hot sauces because it supports cooking perfectly.

Yellow mustard 2.98kg FRENCH'S

This mild American mustard is known for its bright yellow colour, smooth, creamy texture and mild flavour with a slight acidity and a hint of sweetness. It is less pungent than other types of mustard, making it ideal for a variety of dishes and palates. It is commonly used in fast food restaurants and American barbecues, and is often used on hotdogs, in sauces, dressings and marinades. Its versatility makes it a popular choice in many kitchens.

Dijon mustard aluminium tube 150g EDMOND FALLOT

Presented in an elegant aluminium tube with a retro design, this mustard is as appealing for its good looks as it is for its practicality. The tube protects the product perfectly from light and air, ensuring optimum freshness and preservation. Its authentic vintage look also makes it an original gift idea, ideal for lovers of exceptional flavours. Perfect for enhancing meats, sandwiches, vinaigrettes or charcuterie platters, it adds a gourmet, delicate touch to all your preparations.