Seeds for the aperitif, peanuts, fried almonds, mixes...

Mix of peanuts coated with spices. Blend of seasoned peanuts of healthy, fair, merchantable quality and suitable for processing.

A blend of top-quality dried fruits, to be served as is or used as an ingredient in pastries: almonds, Golden Jumbo Chili and Jumbo Flame sultanas, Brazil nuts, hazelnuts, cashews, pecans and walnut kernels.

These peanuts can be eaten as an aperitif as a snack, or used in many recipes. Rich in lipids, they are easily reduced to a paste.

Our Amigo mix in a 2.5 kg bucket is a gourmet and tasty assortment of peanuts, cashews and corn, ideal for restaurants, bars and caterers looking for an original snack. This original aperitif mix will seduce your customers with its richness of flavors and textures. Amigo Blend features roasted and salted red peanuts, roasted and salted cashews, roasted and salted blanched peanuts and salted fried corn kernels for an irresistible crunch. Its 2.5 kg bucket format offers a practical and economical solution for catering professionals. This mixture can also be used in cooking, in small dishes to accompany dishes, on bowls or be integrated into more elaborate recipes, such as mixed salads, fried vegetables, woks... Indeed, peanuts , cashews and corn combine harmoniously with many ingredients, such as spices (paprika, curry, cumin), aromatic herbs (thyme, rosemary, coriander), dried fruits (grapes, apricots, cranberries) and sauces (barbecue, soy, sweet and sour).

Le Delas has selected roasted and salted cashew nuts in 2.5kg bags. These cashew nuts, rich in flavour and crunchy, with a pleasantly buttery texture, are perfect for enhancing your aperitifs or for use as an ingredient in a variety of dishes. Their deliciously salty taste makes them an irresistible option for satisfying snacking cravings. Enjoy them as they are, or add them to salads, stir-fries or pastry recipes for a touch of richness and texture.

Arachide Grillée Nature en Seau, le Fruit Sec Énergétique et Polyvalent. Ce seau de 2,5 kg d'Arachides Blanchies grillées nature présente des fruits entiers, uniformes et de forme ovale, de couleur ivoire. Elles sont exemptes de saveurs ou odeurs étrangères et présentent le goût typique de l'arachide. L'origine du produit est la Chine. Le Delas a référencé ce format pour proposer aux professionnels de la cuisine et du traiteur un ingrédient stable et de grande quantité pour la confection de plats salés et sucrés, ainsi que pour les apéritifs. Le seau de 2,5 kg est un conditionnement idéal pour une utilisation régulière et une bonne conservation. Usages culinaires : Ces arachides grillées sont un ingrédient polyvalent : ► Apéritif / Grignotage : Servies nature. ► Cuisine Salée : Concassées pour apporter du croquant aux salades, woks, plats asiatiques (notamment les recettes d'origine arachide). ► Pâtisserie : Utilisées dans les biscuits, les barres céréalières ou pour la fabrication de pâte d'arachide / beurre de cacahuète maison. Conservation : Le seau doit être conservé au frais et au sec, à une température inférieure à 20°C. ► Avant ouverture : 12 mois. ► Après ouverture : 6 mois (au frais et au sec, impérativement dans un récipient hermétique).

Elevate your aperitif offerings with Plantin's salted almonds with summer truffles (Tuber Aestivum Vitt.). Carefully selected for their crunchiness and size, these almonds are delicately coated with summer truffle seasoning (1.1%), offering a remarkable balance between the sweetness of the dried fruit and the woody notes of the black diamond. For restaurateurs, hoteliers and caterers, this product represents an immediate operational time saving when serving a sophisticated and memorable snack. Based in Provence since 1930, Plantin brings its centuries-old expertise to this noble snack. Whether accompanying a winemaker's champagne, enhancing a gourmet gift box or offering a refined room service menu, these truffled almonds will delight even the most discerning palates. By choosing this product from food wholesaler Le Delas, you can guarantee your customers the authenticity and prestige of a leading name in French truffle cultivation.

A crunchy, delicious snack rich in marine flavours! This preparation combines 46% cashew nuts, 46% almonds and 5% organic Breton seaweed (dulse and sea lettuce), subtly seasoned with a touch of honey and salt. A blend with marine, sweet and roasted notes, to enjoy as an aperitif, in a salad or as an energy-boosting snack.