Fresh fruits | yellow fruits

Yellow prune

Yellow plums are distinguished by their sweet, juicy and fragrant flesh, offering a mild and slightly tart flavour. They are ideal for a variety of uses in restaurants, catering and baking: fresh desserts, compotes, tarts, clafoutis, homemade jams or even as an accompaniment to savoury dishes to add a subtle, fruity touch. Selected by Le Delas, these yellow plums are available in our Fruit and Vegetable Workshop in Rungis and for delivery.