Stuffed pike, trout and salmon

Sliced salmon stuffed with vegetables ±3kg GUYADER

This vegetable-stuffed salmon from Guyader brand reveals remarkable culinary expertise, combining the delicate flesh of salmon with a generous stuffing composed of fine vegetables. The preparation highlights the tender texture of this noble fish, enhanced by a flavorful vegetable mixture that brings color and freshness to each slice. Presented already sliced, this stuffed salmon facilitates plating and guarantees careful presentation. With an approximate weight of 3kg, this product chosen with high standards by Le Delas Rungis perfectly meets the needs of catering professionals for their cold services and buffets. Culinary uses: Ideal for cold buffets, fish platters and refined starters. Easily plated in individual dishes or collective presentation. Perfect for catering services, receptions and festive events. Harmoniously accompanies cold sauces (green sauce, herb mayonnaise, lemon cream) and raw vegetables. Perfectly suited for summer menus and chic brasserie cards. Storage and preparation advice: ► Store in refrigerator between 0°C and 4°C ► Remove 20 minutes before service to temper slightly ► Serve slices as they are or arrange in rosette pattern ► Accompany with fresh and colorful garnishes ► Protect remaining slices with food film