Wines from South-West Roussillon: Vaucluse, Bergerac | Le Delas
Wines from the South-West and Roussillon: Vaucluse, Bergerac...
Gérard Bertrand, reveals the complexity of the emblematic grape varieties of the south of France. This Saint Victor made from Pinot Noir in Pays d'Oc IGP has a ruby color, with a nose of ripe black cherry and wild raspberry. On the palate, its flavor and fruity and reveals notes of spices. It is eaten at 16°C as an accompaniment to grilled lamb, a chicken tagine or mature cheeses.
