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Rosé Champagnes: Delmotte, Gosset Grand Rosé… | Le Delas
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Champagnes rosé: Delmotte, Gosset Grand Rosé, Ruinart, Pommery...

Champagne Pommery rosé Apanage

Champagne Pommery rosé Apanage


Champagne Delamotte brut rosé

Champagne Delamotte brut rosé


Champagne Philipponnat Cuvée 1522 extra brut rosé box 2012

Champagne Philipponnat Cuvée 1522 extra brut rosé box 2012


Champagne Gosset Grand rosé brut

Champagne Gosset Grand rosé brut

The Grand Rosé Brut from Gosset is almost a vintage. Its base is essentially 2008 with the addition of very few reserve wines. The low dosage gives a nice balance. The red wines of Bouzy and Ambonnay bring a perfect balance with the majority of Chardonnay. It spent at least 3 years in the cellar before disgorging, without malolactic fermentation. Its first quality is lightness: a soft and fluid color, a nose expressing the strawberry, in its fresh form as in that of jam or cooked fruit. The mouth is round with a nice freshness in the end. It will go very well as an aperitif. The fruits suit it well because of its tender side, a reflection of its youth. Foie gras for the audacity and the search for fat and sweetness around the base formed by the vinosity of the wine. Wild salmon, tarama, small fish tapas, grilled veal, poultry, strawberries, raspberries, blueberries... To be served between 8 and 10 degrees.
Champagne Cuvée Fleur de Flo brut rosé

Champagne Cuvée Fleur de Flo brut rosé MARGUERITE GUYOT

Mirror of the 3 varieties of the range, 30% pinot noir, 30% chardonnay, 30% pinot meunier, and 10% hillsides champenois (pinot meunier raised in oak barrel). Racy, delicate and sensual with its slightly amber salmon color. Notes of berries, cherries, spices. Perfect from aperitif (culatello, patanegra) to dessert, and through spices (Thai, Indian, Malagasy, curry, turmeric, ginger).

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