French milk, condensed, powder, soy [ Le Delas Rungis
French milk, condensed milk, powder, pods, soy
Nestlé semi-skimmed milk powder is a versatile ingredient for professionals. Sold in 500 g bags, it is made from semi-skimmed milk and soya lecithin. This milk powder is ideal for restaurants, hotels, bars or bakeries that want to have high-quality milk available at all times. It can be stored for several months, which is very convenient for professionals who want to keep a long-lasting supply.
Professional culinary uses:
► Hot drinks: Milk powder can be reconstituted with hot water and used as a base for coffees, teas, hot chocolates and other drinks. It can also be used for gourmet coffees and macchiatos.
► Pastries and baked goods: It can be used as an ingredient in cake batters, pastry creams and baked goods to give them an authentic milk flavour.
► Cooking: Powdered milk is an ingredient of choice for milk-based sauces, purées and soups. It adds a creamy texture and intense milky flavour.
► Other uses: It can be used to make desserts such as custards, panna cottas, flans and yoghurts.
Storage and preparation tips:
This product should be stored in a dry place away from heat. To reconstitute it, we recommend using 115 g of powdered milk for 91.5 cl of water at 75°C to obtain one litre of milk.
Nestlé Desserts Lait Concentré Sucre 1kg is a sweetened condensed milk product specially designed for catering professionals. It is ideal for preparing creamy, smooth desserts such as ice creams, mousses and entremets. It can also be used to prepare hot and cold drinks. The product is available in 1kg bags, for practical, economical use.
This milk is produced exclusively in 3 farms located within the Perche Regional Natural Park. This French region is particularly suitable for raising dairy cows thanks to its rich meadows, its relatively humid climate, its not too harsh winters and its relatively temperate summers. The herds, limited to less than 100 cows, graze as soon as the weather permits and at least 6 months of the year on an area of at least 25 ares / cow, which implies maintaining meadows with hedges , ponds, and promotes biodiversity and maintains the charm of the Percheron bocage. It does not undergo cracking: separation of the elements contained in its molecules (proteins, lactose, fat, minerals, etc. in order to resell them to the food, pharmaceutical, cosmetics industries, etc.)
This milk is produced exclusively in 3 farms located within the Perche Regional Natural Park. This French region is particularly suitable for raising dairy cows thanks to its rich meadows, its relatively humid climate, its not too harsh winters and its relatively temperate summers. The herds, limited to less than 100 cows, graze as soon as the weather permits and at least 6 months of the year on an area of at least 25 ares / cow, which implies maintaining meadows with hedges , ponds, and promotes biodiversity and maintains the charm of the Percheron bocage. It does not undergo cracking: separation of the elements contained in its molecules (proteins, lactose, fat, minerals, etc. in order to resell them to the food, pharmaceutical, cosmetics industries, etc.)
Its exceptional flavor makes it an exceptional raw material. The Excellence d'Échiré milk is a superior quality local product that showcases the high quality milk of Échiré producers and the know-how of the brand.
This milk comes from cows fed without GMOs. The farms produce over 80% of their fodder. The milk is collected within 48 hours from around sixty family farms, within a radius of 50 kilometers around the dairy. The absence of bleach allows the packaging to be free of harmful chemicals and its cardboard is responsibly sourced and can be recycled. A certified carbon-neutral packaging for a product of excellence!
This unsweetened condensed milk is a versatile and practical product made from semi-skimmed milk. Sterilised for long-term storage, it has a fat content of 7.5%. This product is a must-have in professional kitchens, as it adds a creamy texture and milky flavour to many dishes, both savoury and sweet. Its 410g tin format is ideal for catering. This milk has been carefully selected by Le Delas, your wholesaler in Rungis, for its quality and creamy texture.
Culinary uses:
Unsweetened condensed milk is a basic ingredient that can replace cream or milk in many recipes.
► In savoury dishes: It can be used to thicken sauces, gratins or soups. It adds creaminess without the fat content of fresh cream.
► In baking: It is ideal for making cakes, flans, creams and desserts. It adds a dense texture and a pronounced milky flavour.
► Beverages: It can be used to prepare hot chocolate, gourmet coffees, or smoothies for a thicker texture.
Storage and use tips:
This product should be stored in a dry place at room temperature. Once the box has been opened, it is recommended to transfer it to a sealed container and store it in the refrigerator for up to 3 days.
Rich and creamy, Lait entier d'Échiré embodies the excellence of a terroir. This local milk comes from GMO-free cows reared on family farms within a 50 km radius of the dairy. Collected in less than 48 hours, it reflects the freshness of the day and the historic expertise of the Échiré brand. Its responsible, bleach-free packaging is recyclable and certified carbon neutral - a quality choice that respects both the environment and taste.